Ingredients
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 16 ounces crabmeat (can omit)
- 1 cup mayonnaise
- 1/3 cup chopped onion
- 3/4 cup grated parmesan cheese
- 1 (12 ounce) package English muffins
Description
Here Is A Great, Easy Hot Appetizer That Is Always A Crowd Pleaser. I Even Omit The Crab And It's Just As Delicious. You Can Also Serve With Crudites And Crackers In A Beautiful Bowl As A Dip! Click On The Pic...!
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