Asian Crisp Fried Noodles And Chili Vegetables Recipe

Ingredients

  • 1 3/4 ounces Chinese vermicelli
  • oil
  • 1/2 teaspoon oil
  • 1 teaspoon grated fresh ginger
  • 1/2 tablespoon chopped coriander
  • 1/2 garlic clove
  • 1/2 onion, cut in thin wedges
  • 1/2 red chili pepper, finely chopped
  • 1/2 green pepper, cut into fine strips
  • 1/2 large carrot. cut into fine strips
  • 7 ounces baby corn, fresh is best
  • 7 ounces straw mushrooms
  • 1/4 cup soy sauce
  • 1/8 cup malt vinegar
  • 1 teaspoon brown sugar
  • 1/4 cup coriander leaves
  • 1/2 teaspoon preserved chopped chili

Description

A Super Delight For The Eyes And The Pallet. If You Like Your Veg And Something A Bit Spicy This Will Fit The Bill.

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