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Ingredients

• 3 pounds beef, cubed
• 1 pound bacon, cubed
• 2 Tbls vegetable oil
• 2 pounds of onions
• 6 cloves garlic
• 2 Tbls sugar
• salt, to taste
• pepper, to taste
• dried basil, to taste
• dried parsley, to taste
• 2 Tbls butter or margarine
• 4 Tbls flour
• 2 bottle Guinness stout + just buy a 6 pack …4 for the cook!
• 2 Tbls cider vinegar

Description

A Not So Traditional Boiled Dinner If You Want Traditional Sub The Beef, For Lamb Or Pork And Reduce The Cooking Time A Wee Bit. But This Is For My Friend And Cooking Buddy “ Tink” Who Does Not Like Lamb Or Mutton So I Made It With Beef And Plenty Of

Group Recipes