Artichoke Dip Recipe

Ingredients

  • Artichocke hearts (canned 14 oz)
  • 4 Tbsp parmesan cheese
  • 3 Tbsp Mayo (Light can be substituted)
  • 3 Tbsp sour cream (light sour cream can be substituted)
  • 1/2 Tsp dried marjoram
  • 1/4 Tsp black pepper
  • 1/4 Tsp onion powder
  • 1/8 Tsp garlic powder
  • 1 bag tortilla chips or toasted baguette bread

Description

A Great Warm Appetizer!

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