Ingredients
- 4 to 8 country-style pork ribs (depending on size and appetites)
- 1/2 cup bottled teriyaki marinade
- 1/4 cup apricot preserves
- 1 large clove garlic, minced
- 1/4 cup onion, minced
- 2 teaspoons cider vinegar
- 1/4 teaspoon ground dry mustard
Description
Easy Backyard Entertaining!
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