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Ingredients

• 1 apple (You actually only need half, but good luck finding that at the store!)
• 2 Center-Cut Porkchops
• 1/2 Cup applesauce
• 4 Tablespoons Dijon mustard
• butter, margarine, and standard spices (salt, pepper, paprika, Powdered garlic, Minced onion, and hopefully a little parsley)

Description

This Is A Supplement For My 2 For 10 (with Melissa) Video. Here's The Directions And Ingredients For Making Dijon Center-Cut Porkchops With Smothered Apples

Group Recipes