Asparagus With Orange Dressing And Toasted Hazelnuts Recipe


  • 2 tablespoons finely chopped hazelnuts
  • 1 1/2 to 2 pounds asparagus stalks, washed and trimmed
  • 1/4 teaspoon freshly grated orange zest
  • 2 teaspoons fresh orange juice
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons extra-virgin olive oil
  • Coarse coarse salt
  • Coarsely ground black pepper


A Delicious Asparagus Side Dish.

Group Recipes Favicon Group Recipes
View Full Recipe

Found Country:US image description
Back to top