Apple Salsa Frittata Recipe

Ingredients

  • 4 1/2 cups (1 lb 2 oz) Cored, peeled and diced Granny Smith
  • 3 cups English seedless cucumber, diced
  • 2 cups red onions, diced
  • 2/3 cup jalapeno peppers, seeded and minced
  • 1/4 cup Italian parsley, chopped
  • 10 large eggs, beaten
  • 5 cups shredded cheddar cheese
  • 2/3 cup fresh lime juice
  • 1/2 cup olive oil
  • 2 cups thick and chunky salsa, sieved
  • 1 tsp salt
  • 1/2 tsp pepper

Description

Apple Core, Say No More!

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