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Ingredients

• • 3 small acorn squash
• • 1/2 cup asiago cheese, grated
• • 4 tablespoons butter
• • 2 tablespoons fresh parsley, finely chopped
• • 1 tablespoon brown sugar
• • 2 teaspoons fresh sage, finely chopped
• • 1 teaspoon onion powder
• • 1 teaspoon maple syrup
• • 1/2 teaspoon salt
• • 1/4 teaspoon black pepper

Description

These Grilled Squash Make A Great Side Dish For Most Anything You Want To Cook. You Can Get Them Ready And Set Them On The Upper Rack Or Off To The Side And Pretty Much Forget About Them Until You Are Ready To Eat.

Group Recipes