Avocado Coulis Recipe


  • 2 ripe hass avocados, peeled, pitted and cut/diced into 1/2-inch cubes/sections
  • 1/2 cup chicken broth
  • 2 roasted jalapeños, seeded and julienned
  • 1 clove roasted garlic
  • 1 teaspoon lime juice
  • salt and white pepper to taste


Been On An Avocado Binge Here Lately. Found This On Chef2chef. It's Great Over Quesadillas, Enchiladas, Etc... Very Easy And Very Flavorful.

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