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Ingredients

• 300g coarsely minced beef
• 300g coarsely minced pork
• 200g coarsely minced pancetta
• 1 onion, finely chopped
• 2 cloves garlic, chopped
• 2 ground cloves
• 1 Tbsp lemon juice
• 1/2 Tsp nutmeg
• 1 Tsp chopped parsley
• 2 smoked sausages coarsely cut
• rind of half a lemon
• enough saurkraut leaves to wrap all the mince meat (1 whole pickled cabbage should be enough)
• 1 1/2kg sauerkraut, shredded
• salt, pepper, to taste
• enough water or vegetable stock to cover

Description

I Tried This When I Was On Holiday And Went To See The Sinjski Festival.

Group Recipes