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Ingredients

• 1 box Long Grain & wild rice Original Recipe
• 2 cups cubed cooked chicken
• 1/2 can (10-3/4 ounces) condensed cream of mushroom soup
• 1/3 cup chopped green onions
• 1/3 cup diced pimientos or diced red bell pepper
• 1/3 cup diced celery
• 1/3 cup chopped fresh parsley
• 1/3 cup chopped slivered almonds
• 1/4 cup milk
• 1 box frozen prepared puff pastry shells, thawed

Description

This Appetizer Is Great For Any Gather And Parties. Enjoy!

Group Recipes