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Ingredients

• 1 ounce package dry onion soup mix
• 4 chicken breasts
• 1 ounce envelope dry cream of chicken soup mix
• 2 tablespoons soy sauce
• 2 cloves crushed garlic
• 1 cup apple juice
• 1 cup orange juice
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper

Description

APPLE AND ORANGE CHICKEN This Is A Recipe I Obtained From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Tillman Estate In Longview, Texas In 1982.

Group Recipes