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Ingredients

• Ngredients:
• 1 pound sliced bacon, cut into 2-inch pieces( or less fat and sodium use turkey bacon)
• 3 medium onions, chopped
• 3 pounds boneless pork, cubed
• ¾ cup all-purpose flour
• canola oil, optional
• 3 medium tart apples, peeled and chopped
• 1 tsp. rubbed sage
• ½ tsp. ground nutmeg
• 1 tsp. salt
• ¼ tsp. pepper
• 1 cup apple cider
• ½ cup water
• 4 medium potatoes, peeled and cubed
• ½ cup milk
• 5 Tbs. butter, divided ( or reduced-fat margarine )
• Additional salt and pepper
• Snipped fresh parsley, optional

Description

I've Always Loved Pork And Apples Together, And This Recipe Combines Them Nicely To Create A Comforting Main Dish. It Calls For A Bit Of Preparation. Adapted From A Recipe Posted In The Taste Of Home June/July Of 1996 The Photo Was Posted With The Recipe.

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