Ingredients
- 1 cup sugar
- 1/2 cup water
- 1 pound almond paste, broken up to facilitate melting
- Ghee, prepared from 8 ounces (2 sticks) unsalted butter, recipe follows
- 1/4 cup sliced or slivered almonds, chopped finer
Description
Food Network Invites You To Try This Almond Burfi Recipe.
Food Network
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