Ingredients
For the mashed potatoes:
- 6 medium Yukon gold potatoes, peeled and chopped
- 2 tablespoons butter, softened
- 1/3 cup cream
- 1 egg
- 1 tablespoon olive oil
For the meat mixture:
- 2 tablespoons olive oil
- 1 1/2 pounds ground lamb
- 1/2 medium yellow onion, peeled and chopped
- 4 garlic cloves, peeled and thinly sliced
- 1/2 large red pepper, chopped
- 2 cups button mushrooms, quartered
- 1 cup carrots, peeled and chopped
- 1 teaspoon dried lavender
- 2 teaspoons dried rosemary
- 1/2 cup red wine
- 2 cups chicken stock
- 2 tablespoons cornstarch
- 2 tablespoons water
Description
Food Network Invites You To Try This Lamb Shepherd's Pie Recipe.
Food Network
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