Ingredients
- 2 plum tomatoes, cored
- 2 tablespoons vegetable oil
- 1 cup minced white onion
- 2 cloves garlic, minced
- 1 cup long-grain rice
- 1 3/4 cups chicken broth
- 1/4 cup canned tomato sauce
- 1 serrano chile
- 1 sprig fresh cilantro
- Salt
Description
Food Network Invites You To Try This Arroz Rojo Recipe From Marcela Valladolid.
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