Apple Brown Betty With Ice Cream


  • 1 stick unsalted butter, melted, plus more for baking dish
  • 4 tablespoons sugar
  • 6 Granny Smith apples, peeled, cored and cut into small wedges
  • 1 lemon, juiced
  • 3/4 cup packed light brown sugar
  • 1 tablespoon ground cinnamon
  • Pinch ground nutmeg
  • Pinch salt
  • 1/4 cup apple brandy (recommended: Calvados)
  • 1 loaf brioche bread, crusts discarded and bread cubed
  • 1 quart vanilla bean ice cream, for serving
  • Powdered sugar, for garnish


Food Network Invites You To Try This Apple Brown Betty With Ice Cream Recipe From Tyler Florence.

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