Ingredients
- 3 whole star anise
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/4 cup sugar
- 2 tablespoons Shao Hsing rice wine or dry sherry
- 1/2 teaspoons peanut oil
- 4 whole chicken legs or 4 small breast halves on the bone (about 2 pounds)
- 3 medium garlic cloves, smashed
- 6 slices ginger
- 1/2 cup homemade chicken broth
Description
Food Network
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