Ingredients
- 1 large frying chicken (about 3 1/2 4 pounds)
- 1 leek, trimmed, washed and chopped
- 1 medium onion, peeled and chopped
- 1 medium carrot, peeled and chopped
- 1 tomato, chopped
- 2 teaspoons coarse salt
- 1 tablespoon peppercorns
- 2 bay leaves
- 2 cups soft bread crumbs
- 1 cup milk
- 1/2 cup olive oil
- 2 onions, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 tablespoon yellow Aji, Amarillo or Chile powder
- 1/3 cup finely chopped or ground walnuts
- 1 cup grated Parmesan cheese
- 2 pounds small potatoes, boiled, peeled and halved
- 4 hard-boiled eggs, halved
- Chopped parsley for garnish
Description
Food Network Invites You To Try This Aji De Gallina (Chicken In A Spicy Sauce) Recipe.
Food Network
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