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Ingredients

• 1/2 cup chickpeas
• 2 tablespoons extra-virgin olive oil, plus 2 more tablespoons
• 1 clove garlic, chopped
• 2 fresh rosemary sprigs, leaves picked
• Salt and freshly ground black pepper
• 1 (17-ounce) pizza dough ball
• 2 cups grated mozzarella cheese
• 2 red onions
• Small bunch cilantro
• 8 ounces balsamic vinegar
• 12 to 14 colossal gulf shrimp
• 6 lemons, juiced
• 1 pound sushi-grade tuna
• 4 tablespoons salted capers
• Worcestershire sauce
• Special equipment: 12-inch pizza screen

Description

Food Network Invites You To Try This America's Plate Recipe From Food Network Challenge.

Food Network