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Ingredients

Cocoa Powder Blend:

• 2 cups chocolate shavings, Scharffen Berger or Callebaut
• 1 cup cocoa powder, Scharffen Berger or Cacao Barry
• 2/3 cup sugar with 1 vanilla bean chopped and mixed into the sugar
• 1 tablespoon ancho chile pepper powder
• 1 tablespoon cornmeal
• 1 cup 2 percent or whole milk
• 1/3 cup heavy cream
• 2 cinnamon sticks
• Whipped cream, as an accompaniment
• Corn husks and ancho chile powder, as a garnish

Description

Food Network Invites You To Try This Aztec Elixir Recipe.

Food Network