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Ingredients

For the noodle mixture:

• 12 ounces medium egg noodles
• 3 cups milk
• 1 cup heavy cream
• 1 cup Tokai wine
• 1/2 cup sugar, plus 1/4 cup
• 3 eggs
• 3 egg yolks
• 1/2 cup sour cream

For the Fruit Mixture:

• 1 teaspoon cornstarch
• 1 tablespoons dark rum
• 1 teaspoon vanilla extract
• 1/2 cup frozen apple juice, thawed
• 1 tablespoon unsalted butter
• 1/4 cup dark brown sugar
• 3 to 4 large tart baking apples, such as Granny Smith, Rome, Golden Delicious or Northern Spy, peeled, cored, cut into quarters, and sliced 1/4-inch thick
• 3/4 cup dried cherries

Description

Food Network Invites You To Try This Apple-Cherry Noodle Pudding Recipe.

Food Network