Login to Save Like

Ingredients

• 1 cup fine chickpea flour
• 1 tablespoon ground cumin
• 1 tablespoon black mustard seeds
• 1 teaspoon salt
• 1 teaspoon dried red pepper flakes
• 1/2 teaspoon turmeric
• 1/2 teaspoon cayenne
• 1/2 teaspoon cornstarch
• 1/4 teaspoon ground coriander
• 1/4 teaspoon baking powder
• 3/4 to 1 cup water
• 1 teaspoon peanut or vegetable oil
• 6 cups vegetable oil for frying
• 1 bell pepper, cored, seeded, and sliced in 1/2 inch strips
• 6 medium mushrooms, whole or sliced in half
• 1 cup broccoli florets
• 2 cups cauliflower florets

Description

Food Network