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Ingredients

For the biscuits:

• Cooking spray
• 1 3/4 cups all-purpose flour
• 1 tablespoon plus 2 teaspoons baking powder
• 2 1/2 teaspoons sugar
• 1/4 teaspoon salt
• 3 tablespoons vegetable shortening, at room temperature
• 4 tablespoons cold unsalted butter, cut into 1/2-inch pieces
• 6 ounces grated yellow cheddar cheese (about 1 1/4 cups)
• 3/4 cup whole milk

For the garlic butter:

• 3 tablespoons unsalted butter
• 1 clove garlic, smashed
• 1 teaspoon chopped fresh parsley

Description

Food Network Invites You To Try This Almost-Famous Cheddar Biscuits Recipe From Food Network Magazine.

Food Network