Bruschetta With Peppers And Gorgonzola

Ingredients

  • Good olive oil
  • 1 red bell pepper, seeded and sliced into thin strips
  • 1 yellow bell pepper, seeded and sliced into thin strips
  • 1/2 teaspoon sugar
  • 1 tablespoon capers, drained
  • 2 tablespoons julienned fresh basil leaves
  • Kosher salt
  • Freshly ground black pepper
  • Baguette
  • 3 ounces creamy Gorgonzola or other blue cheese, at room temperature

Description

Food Network Invites You To Try This Bruschetta With Peppers And Gorgonzola Recipe From Ina Garten.

Food Network Favicon Food Network
View Full Recipe



MS Found Country:US image description
Back to top