Ingredients
- 4 carrots, chopped
- 2 leeks, rinsed well and chopped
- 3 pounds bone-in beef short ribs, fat trimmed
- Salt and freshly ground black pepper
- 1/2 cup reduced-sodium beef broth
- 1/3 cup sherry
- 1/4 cup reduced-sodium soy sauce
- 3 tablespoons honey
- 1 tablespoon rice vinegar
- 1 tablespoon minced fresh ginger
- 3 cloves garlic, minced
- 4 cups instant brown rice
- 1/4 cup chopped fresh cilantro leaves
- 1/4 cup chopped scallions
- 2 tablespoons minced pickled jalapenos
- 1 teaspoon lime zest
Description
Food Network Invites You To Try This Slow Cooker Ginger-Soy Short Ribs Green Rice With Lime Recipe From Robin Miller.
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