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Ingredients

• 2 tablespoons olive oil
• 3 shallots, minced
• 1 clove garlic, minced
• 1 cup diced raw shrimp, peeled and deveined
• Juice from 1/2 lemon
• Juice from 1/2 lime
• Juice from 1/2 orange
• 3 serrano chilies, seeded and diced
• 3 Italian Roma tomatoes, seeded and diced
• 3 tomatillos, husks removed, seeded, and diced
• 1 small mango, peeled and diced
• 1/2 bunch cilantro leaves, chopped
• Sea salt, to taste
• Freshly ground black pepper, to taste
• 4 red snapper filets, about 6 to 8 ounces each
• 2 to 3 teaspoons olive oil

Description

Food Network