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Ingredients

Glaze:

• 3/4 cup red wine
• 1/4 cup apple juice
• 1/4 cup orange juice
• 1/4 cup sherry
• 2 tablespoons brown sugar
• 2 tablespoons honey
• 1 tablespoon cornstarch
• 3 tablespoons cold water

For the Prawns:

• 1 tablespoon butter
• 1 tablespoon canola oil
• 1/2 cup diced red onion
• 1 red bell pepper, diced
• 1 apple, cored, diced
• 1 pound shrimp (21 to 25 count), cleaned and deveined
• 1 tablespoon minced garlic
• 1 teaspoon paprika
• Sprigs fresh mint

Description

Food Network Invites You To Try This Sangria Glazed Prawns Recipe From Guy Fieri.

Food Network