Ingredients
- 1/2 pound penne
- 1/4 cup and 1 teaspoon olive oil
- 1 bunch asparagus
- 1/2 cup water
- 3 tablespoons lemon juice
- Grated rind of 1 lemon
- Salt
- Pepper
- 1 jarred red pepper, diced
- 2 tablespoons pine nuts
Description
Food Network
Asparagus Lemon Pasta Salad
Food Network
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