Asparagus Lasagna

Ingredients

  • 9 lasagna sheets, fresh or dried
  • 1 teaspoon olive oil, plus 1 tablespoon, divided
  • 2 (8.5-ounce) jars sun-dried tomatoes, drained
  • 1 1/2 packed cups fresh basil leaves
  • 1/2 cup grated Parmesan, plus 3/4 cup
  • 1/4 pound pancetta, diced
  • 1 medium onion, diced
  • 2 garlic cloves, minced
  • 4 bunches asparagus, trimmed and cut into 1-inch pieces
  • 1 (15-ounce) container whole milk ricotta cheese
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups shredded whole milk mozzarella cheese
  • 2 tablespoons butter

Description

Food Network Invites You To Try This Asparagus Lasagna Recipe From Giada De Laurentiis.

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