
Ingredients
- 1 teaspoon ground coriander
- 1 teaspoon star anise
- 1 (1-inch long) stick cinnamon
- 1/3 teaspoon clove
- 3 ounces sushi-quality ahi tuna loin, sinews removed
- 1 tablespoon canola oil
- 1 head organic limestone (Boston or Bibb) lettuce, washed, and dried
- Sliced asuki ginger
Description

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