Albonbigas: Reception Meat Ball Stew

Ingredients

Meatballs:

  • 2 pounds lean ground beef
  • 1 egg
  • 1/2 cup masa harina mixed with 1/4 cup water
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons red wine vinegar
  • 2 tablespoons lard
  • 2 tablespoon flour
  • 1 1/2 quarts chicken stock
  • 1 bunch scallions, finely chopped
  • 1 Anahiem chile (roasted, peeled, seeded and chopped)
  • 1 cup chopped ripe tomatoes
  • 1/4 cup tomato sauce
  • 4 garlic cloves minced
  • 1/4 cup chopped mint
  • 1/4 cup chopped cilantro

Description

Food Network Invites You To Try This Albonbigas: Reception Meat Ball Stew Recipe From Aaron Sanchez.

Food Network Favicon Food Network
View Full Recipe



Found Country:US image description
Back to top