Ingredients
- 2 pounds red potatoes, scrubbed well
- 2 eggs
- 1/2 cup mayonnaise
- 3 tablespoons grainy mustard
- 3 stalks celery, chopped
- 1 pickle, finely chopped or 2 tablespoons pickle relish
- 2 tablespoons white vinegar
- Paprika
- Salt
Description
Food Network
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