Ancho Dusted Pan Seared Monkfish With Green Curry-roasted Corn Sauce And Roasted Corn Relish

Ingredients

Green Curry-Roasted Corn Sauce:

  • 2 tablespoons olive oil
  • 1 large red onion, finely chopped
  • 4 cloves garlic, finely chopped
  • 1 cup dry white wine
  • 2 tablespoons green curry paste
  • 4 cups clam stock
  • 2 corn husks, chopped
  • 1 cup heavy cream
  • 1 cup roasted corn kernels
  • Salt and freshly ground pepper
  • Chopped fresh cilantro

Description

Food Network Invites You To Try This Ancho Dusted Pan Seared Monkfish With Green Curry-Roasted Corn Sauce And Roasted Corn Relish Recipe From Bobby Flay.

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