Asparagus And Smoked Salmon Bundles

Ingredients

  • 1 bunch asparagus, ends trimmed (about 20 spears)
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh rosemary leaves
  • Pinch kosher salt
  • Pinch freshly ground black pepper
  • 4 to 6 ounces thinly sliced smoked salmon (1 slice per asparagus spear)

Description

Food Network Invites You To Try This Asparagus And Smoked Salmon Bundles Recipe From Giada De Laurentiis.

Food Network Favicon Food Network
View Full Recipe



MS Found Country:US image description
Back to top