Ahi Tuna Tartar With Wasabi Caviar And Spicy Ginger Vinaigrette

Ingredients

  • 1 pound sashimi grade Ahi tuna, finely diced
  • 1/4 cup sake and sesame marinade, recipe follows
  • 1/4 teaspoon sesame seeds, toasted lightly
  • 1/4 teaspoon black sesame seeds
  • 1 avocado
  • 1/2 cup diced pineapple

Description

Food Network Invites You To Try This Ahi Tuna Tartar With Wasabi Caviar And Spicy Ginger Vinaigrette Recipe.

Food Network Favicon Food Network
View Full Recipe



MS Found Country:US image description
Back to top