Apple Pie

Ingredients

Pastry:

  • 1 cup shortening
  • 1/4 teaspoon salt
  • 2 cups flour
  • 1/2 cup cold water

Filling:

  • 6 to 8 large peeled and sliced apples
  • 1/2 cup brown sugar, may need more depending on the sweetness of the apples
  • 2 tablespoons cinnamon
  • 1/2 cup water
  • 1 tablespoon cornstarch, may need more depending on juiciness of apples
  • Milk, to help browning

Description

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