Ingredients
- Pecan Topping
- 1/2 cup all-purpose flour
- 1/2 cup firmly packed light brown sugar
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
- 1/2 cup pecan halves
- Fruit Filling
- 2 1/2 pounds Golden Delicious apples (6 or 7 medium apples), peeled, cored, and thinly sliced
- 1 tablespoon fresh lemon juice
- 1/2 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon ground cinnamon
- 3 tablespoons applejack
- 3 tablespoons unsalted butter, cut into 1/4-inch cubes
- 1 1/2 cups fresh or frozen raspberries (not in syrup)
Description
Food Network
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