Ingredients
- 3 tablespoons soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon grated ginger
- 2 tablespoons oyster sauce
- 1 teaspoon chili garlic sauce
- 2 tablespoons crushed garlic
- 1/2 teaspoon sesame oil
- 1 pound pork roast, sliced 1/8-inch thick
- 1/4 cup rice wine vinegar
- 1/4 cup mirin
- 1/2 cucumber, cut in 1/2 lengthwise and thinly sliced
- 2 tablespoons olive oil
- 6 (6-inch) long sub rolls, split
- 1/2 cup mayonnaise
- 2 tablespoons hot sauce (recommended: Sriracha)
- 3 tablespoons oyster sauce
- 1/2 teaspoon sesame oil
- 1 head romaine lettuce, leaves separated
- Cilantro sprigs
Description
Food Network Invites You To Try This Asian Street Sandwich Recipe From Guy Fieri.
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