Ingredients
For the Topping:
- 3/4 cup matzo farfel
- 1/4 cup honey, heated in microwave 15 to 20 seconds
- 2 tablespoons sweet, unsalted butter, plus 1 stick (4 ounces)
- 1/2 cup matzo meal
- 1/2 cup ground almonds
- 2/3 cup packed brown sugar (dark or light)
- 1/4 teaspoon ground cinnamon, plus 1 to 2 teaspoons
- 1/4 teaspoon ground cloves
- 1-cup medium finely chopped walnuts
- 10 to 12 cups sliced fruit of choice-use favorite combo of peaches, nectarines, blueberries, blackberries, apples, rhubarb, cranberries, plums, and pears, cored and seeded
- 5 to 6 tablespoons potato starch
- 6 tablespoons sugar
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground ginger
- Coco-loconut Topping, recipe follows
Description
Food Network Invites You To Try This Passover Fruit Crisp With Coco-Loconut Topping Recipe.
Food Network
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