Ingredients
- 4 small apples, peeled, cored and sliced 1/2- inch thick
- 2 tablespoons sugar
- 1/4 cup Calvados, plus 2 tablespoons
- 1 cup flour, sifted
- 1/4 teaspoon salt
- 1/4-ounce yeast
- 3/8 cup flat beer
- 3/8 cup apple juice
- 1 tablespoon olive oil
- Half an egg white, stiffly beaten
- Oil for deep frying
- Confectioners' sugar for dredging
- 1 pound canned apricot halves
- 1/4 cup butter
- 1/4 teaspoon cinnamon
- 1/4 cup Slivovitz
- Grated rind of half an orange
- 3/8 cup cream
- 1 egg yolk
Description
Food Network Invites You To Try This Apple Beignets Recipe.
Food Network
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