Apricot And Pistachio Tarte Tatin

Ingredients

  • 7 ounces sugar
  • 2 tablespoons water
  • 10 to 12 apricots
  • 1 3/4 ounces unsalted butter, diced
  • 9 ounce slab puff pastry
  • Small handful thyme, leaves picked
  • Small handful shelled pistachio nuts, chopped

Description

Food Network Invites You To Try This Apricot And Pistachio Tarte Tatin Recipe From Jamie Oliver.

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