Ingredients
Chocolate Pudding:
- 6 cups heavy cream
- 1 1/2 cups sugar
- 1 1/2 teaspoons vanilla extract
- Pinch salt
- 12 ounces 61 percent chocolate, chopped
- 3 ounces 40 percent chocolate, chopped
- 3 1/2 gelatin sheets
Smoked Ganache:
- 3/4 cup heavy cream
- 1/4 cup corn syrup
- 1/4 teaspoon vanilla extract
- Pinch salt
- 6 ounces 61 percent chocolate
- Single malt Scotch, to taste
Smoked Fudge:
- 1 pound butter
- 2 1/2 pounds 61 percent chocolate
- 1 cup water
- 2 cups sugar
- 10 eggs
- 3/4 cup single malt Scotch
- Pinch salt
Bittersweet Chip Ice Cream:
- 2 quarts milk
- 2 cups heavy cream
- 1 tablespoon vanilla extract
- 1/2 cup liquid glucose
- About 14 ounces sugar
- 1 pound 12 ounces cocoa powder
- 1 pound 12 ounces 61 percent chocolate
- About 8 ounces yolks
- Pinch salt
- 1/2 cup pate a glace brun
Chocolate Pudding:
Description
Food Network Invites You To Try This At The Gentlemen's Club Recipe From Food Network Challenge.
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