Andouille Dressing

Ingredients

  • 1 tablespoon vegetable oil
  • 1/2 pound Andouille Sausage, finely chopped
  • 1 cup chopped onions
  • 1/2 cup chopped celery
  • 1/4 cup chopped bell peppers
  • 4 cups crumbled corn bead
  • 2 cups chicken stock
  • Salt and cayenne
  • 1/4 cup chopped green onions
  • 1 deboned 20 pound fresh turkey, carcass removed and skin intact

Description

Food Network Favicon Food Network
View Full Recipe



Found Country:US image description
Back to top