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Ingredients

For the Blondies:

• 10tablespoons unsalted butter, at room temperature,
• plus more for the pan
• 1cup walnut pieces
• 2cups all-purpose flour
• 1teaspoon baking powder
• 1/2teaspoon baking soda
• 1teaspoon salt
• 1 1/2 cups packed light brown sugar
• 3large eggs
• 2tablespoons vanilla extract
• 6ounces white chocolate, cut into chunks

For the Topping:

• 1/3 cup maple syrup
• 6tablespoons unsalted butter
• 1/4 cup heavy cream
• Vanilla ice cream, for serving
• 1/2 cup walnut pieces

Description

Food Network