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Ingredients

• 1 cup all-purpose flour
• Pinch salt
• 2 1/2 tablespoons sugar
• 1 lemon, zested
• 1/4 cup extra-virgin olive oil, plus 2 cups extra-virgin olive oil, for frying
• 2 tablespoons sweet white wine
• 1/2 cup bittersweet chocolate, chopped medium fine
• 1/3 cup hazelnuts, toasted and coarsely chopped
• 1/4 cup apricot jam
• 1 egg, lightly beaten
• Honey, for brushing the fritters

Description

Food Network Invites You To Try This Chocolate Fritters: Cuscinetti Di Teramo Recipe From Mario Batali.

Food Network