Ingredients
- 2 pounds Kirby cucumbers, rinsed
- 1 tablespoon kosher salt
- Dressing
- 3 tablespoons Asian sesame oil
- 1/2 teaspoon red pepper flakes
- 3 quarter-size pieces fresh ginger, peeled and minced fine
- 8 cloves garlic, peeled and thily sliced
- 1/3 cup rice or cider vinegar
- 2 tablespoons honey
Description
Food Network
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