Aromatic Spiced Ham

Ingredients

For the ham:

  • 1 (4-pounds 15-ounce to 6-pounds 1-ounce) boneless mild-cure gammon
  • 8 3/4 fluid ounces (250ml) red wine
  • 5 pints 5 1/2 fluid ounces (3 liters) water (approximately)
  • 1 large onion, halved
  • 2 garlic cloves, unpeeled
  • 1 head fennel, halved
  • 2 star anise
  • 1 tablespoon coriander seed
  • 1 tablespoon fennel seed
  • 1 tablespoon mixed peppercorns

For the glaze:

  • Approximately 16 whole cloves
  • 4 tablespoons red currant jelly
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon red wine vinegar

Description

Food Network Invites You To Try This Aromatic Spiced Ham Recipe From Nigella Lawson.

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