Avocado Blts


  • 1/2 pound bacon slices
  • 4 plum tomatoes, halved lengthwise
  • Kosher salt
  • 1 whole-wheat baguette, cut into 4 pieces and split open
  • 4 tablespoons extra-virgin olive oil
  • 1 clove garlic
  • Freshly ground pepper
  • 2 avocados, halved, pitted and thinly sliced
  • 1 cup frisee or other salad greens


Food Network Invites You To Try This Avocado BLTs Recipe From Food Network Magazine.

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